Kuchárske knihy sa na súčasnom trhu vyskytujú v obrovskom množstve, no v dávnych dobách to bola skôr cennosť. Kuchárov a kuchárky si kedysi za ich skvelé jedlá cenili až do takej miery, že ich platili zlatom. Varenie bolo totiž v minulosti uznávaným majstrovstvom, s ktorým súviselo aj majstrovstvo zaznamenávať recepty. Stratenú zbierku receptov Márie Terézie, ktorá si ich sama písala a odkladala, v kníhkupectvách určite nenájdete, ale ponúkame vám množstvo ďalších úžasných kuchárok plných tých najchutnejších receptov.
A recipe collection and how-to guide for preparing base ingredients that can be used to make simple, weeknight meals, while also teaching skills like building a…
There is no other wine that is as versatile, as utterly unique in its range and production methods--and, unfortunately, as misunderstood as sherry. For centuries, sherry was considered one of the world s great wines, spoken about in the same reverential terms as the finest Bordeaux and Burgundies. But ...
Eat your way to a happy, healthy gut with the Healthy Gut Cookbook, a delicious recipe guide to improve your digestive health. Healthy Gut Cookbook is packed wi…
Bestselling author Joe Wicks, aka The Body Coach, has inspired thousands to transform their bodies by shifting unwanted fat and building lean muscle. In Lean in 15 - The Sustain Plan he reveals how to SUSTAIN incredible results while still seeing progress week on week. Fully illustrated and with a hundred ...
A provocative, handpicked collection of relevant (and surprising) essential recipes for today s cook. We have countless recipes at our disposal today but what are the real keepers, the ones that don t just feed us when we re hungry or impress our friends on Saturday night, but inspire us to get into ...
Regarding Cocktails is the only book from the late Sasha Petraske, the legendary bartender who changed cocktail culture with his speakeasy-style bar Milk & Honey. Forewords by Dale DeGroff and Robert Simonson. Here are 85 cocktail recipes from his repertoire-the beloved classics and modern variations-with ...
Niomi Smart''s passion is healthy food and her most popular YouTube video series, What I Eat in a Day, inspires a global audience of millions to look, live and feel better. Now, for the first time, she has compiled all of her favourite recipes into a cookbook to show you the smart way to eat. Niomi''s ...
'Ingredients are at the heart of everything we do at River Cottage. By gathering our all-time favourites together, I hope to inspire you to look at them with fr…
100 authentic Thai recipes that can be prepared simply in thirty minutes or fewer by home cooks of all levels The food of Thailand is renowned the world over for its distinctive blend of hot, sour, s
An essential resource for every cook. In this beautiful book, Martha Stewart one of Americas best-known cooks, gardeners, and all-around vegetable lovers provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, ...
A nagyon is mai történet egyik szereplője dúsgazdag, de kiégett ember, akit már nem elégít ki az éjszakai élet, valami másra, többre vágyik. Kapóra jön ehhez a történelemben jártas Krónikás ajánlata, aki ígéretéhez híven hitelesen, ám rendhagyó módon megeleveníti a millennium és a századforduló budapesti ...
100 delicious recipes featuring game and foraged ingredients showcase the pleasure of cooking from the woods. Respected French chef and writer Jean-François Mallet has assembled 100 delicious recipes featuring game and foraged ingredients, such as chestnuts, dandelion leaves, nettles, and wild strawberries. ...
The World Atlas of Beer is the definitive and essential guide to beer, with information on brews ranging from the Trappist ales of Belgium to the wheat beers of Bavaria, Breton black beers, barrel-aged Californian beers, British bitters, Vietnamese bia hoi, traditional Finnish sahti, and the output of ...
Kniha - 224 strán, český, pevný bez lesklého krytu 97 receptov najmodernejšie zdravé gastronómia s fotografiami, ktoré už od pohľadu"pošteklia" vaše chuťové bunky. Od www.delicious-blog-lucie.cz. Lucia, food blogerka roku 2014, pre vás napísala kuchárku, ktorá prináša nutnú dávku inšpirácie, a to aj ...
In the footsteps of bestsellers Where Chefs Eat and Where to Eat Pizza – where the best bartenders go for the best drinks Where Bartenders Drink is THE insider’….
From the best-selling author of The Circle - the gripping true story of a young Yemeni American man, raised in San Francisco, who dreams of resurrecting the ancient art of Yemeni coffee but finds himself trapped in Sana''a by civil warMokhtar Alkhanshali is twenty-four and working as a doorman when he ...
In recent years, we’ve equipped our kitchens with utensils of all kinds and the knife is one of the most important tools in the kitchen.&,nbsp,There is a vast array of knives available to buy and use and any chef worth his or her salt will only use a knife for its designed purpose--in so doing they ...
