Kuchárske knihy sa na súčasnom trhu vyskytujú v obrovskom množstve, no v dávnych dobách to bola skôr cennosť. Kuchárov a kuchárky si kedysi za ich skvelé jedlá cenili až do takej miery, že ich platili zlatom. Varenie bolo totiž v minulosti uznávaným majstrovstvom, s ktorým súviselo aj majstrovstvo zaznamenávať recepty. Stratenú zbierku receptov Márie Terézie, ktorá si ich sama písala a odkladala, v kníhkupectvách určite nenájdete, ale ponúkame vám množstvo ďalších úžasných kuchárok plných tých najchutnejších receptov.
With Questlove\''s unique style of hosting dinner parties and his love of music, food, and entertaining, this book will give readers unexpected insights into the relationship between culture and food.
Cauliflower really can do it all, and this book shows how this versatile veggie can be used in all your meals to make everything from blueberry muffins and a Mediterranean salad to cauliflower-crust p.
Kniha – autor Joanna Hunt; Ashley Black, 64 stran, česky, pevná s přebalem lesklá.Zapomeňte na vše, co jste celulitidě četli a slyšeli – je to mýtus! Ashley Black, specialistka na tělesné tkáně a kondiční trenérka celebrit, vám odhalí tajemství, které navždy tmění váš pohled a přístup k celulitidě. Po ...
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef''s Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakersNordic culture is renowned for its love of baking and baked goods: hot coffee ...
The low-down on the explosion of new whiskies and distillers in the US, including key whiskies with tasting notes, profiles of the best distillers and what to drink where.
The second in the "Seven Moods” series, this little guide is destined to become the pocket bible to craft spirits for years to come. Now is the most exciting ti….
It's packed with a wide scope of incredible info about beer regardless of your experience level. Food & Wine
'Ingredients are at the heart of everything we do at River Cottage. By gathering our all-time favourites together, I hope to inspire you to look at them with fr…
An essential resource for every cook. In this beautiful book, Martha Stewart one of Americas best-known cooks, gardeners, and all-around vegetable lovers provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, ...
Kniha: The Plagiarist in the Kitchen: (EAN:9781783522408) máte možnosť kúpiť na Literama.sk. Vydal SLOVART.
''A great way to eat more beautiful veg'' - Jamie Oliver ''Healthy, simple plant-based recipes - we love this book!'' - Bosh The ultimate all-you-need-to-know guide to going vegan in a month - including 100 recipes, shopping lists and much more. Food writer and blogger Kim-Julie Hansen presents a simple ...
Small Victories, one of the most beloved cookbooks of 2016, introduced us to the lovely Julia Turshen and her mastery of show-stopping home cooking, and her second book, Feed the Resistance, moved a nation, winning Eater Cookbook of the Year in 2017. In Now & Again, the follow-up to what Real Simple ...
McFadden celebrates vegetables as only a chef with the soul and experience of a farmer can. The 225 fresh, modern, and entirely approachable recipes range from the raw to the cooked to the preserved. While 75 percent of the recipes are vegetarian, there are plenty in which meat, seafood, and poultry ...
''A brilliant new book''- Daily Mail Eating healthily can be a confusing business. But what if there were a single, simple change you could make that would transform your health, without forcing you to give up the foods you love? According to a growing body of international studies, little tweaks to ...
