Kuchárske knihy sa na súčasnom trhu vyskytujú v obrovskom množstve, no v dávnych dobách to bola skôr cennosť. Kuchárov a kuchárky si kedysi za ich skvelé jedlá cenili až do takej miery, že ich platili zlatom. Varenie bolo totiž v minulosti uznávaným majstrovstvom, s ktorým súviselo aj majstrovstvo zaznamenávať recepty. Stratenú zbierku receptov Márie Terézie, ktorá si ich sama písala a odkladala, v kníhkupectvách určite nenájdete, ale ponúkame vám množstvo ďalších úžasných kuchárok plných tých najchutnejších receptov.
A luxurious collection of the best recipes from the world''s leading Italian cookbook - with all new photography and design First published in 1950, Il Cucchiaio d''Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. In ...
A fresh take on one of the world''s most adored cuisines - much-loved classics with creative twists for today''s cooks Big Mamma''s Cucina Popolare puts a clever c….
Druh sortimentu : Kniha, The Chinese Wine Renaissance,, Rok vydania : 2019,.
Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera (and featured in the Netflix docuseries Chef''s Table), in his first home-cooking book.
Syrová strava je ještě něco víc než jen smoothies a strouhané mrkve. Stále více a více lidí se obrací na syrovou stravu, aby jim dodala energii, posílila imunitní systém, vyčistila jejich kůži, pomohla zhubnout a zůstat štíhlými.Zahrňte syrovou stravu do svého životaExistuje množství různých pokrmů a ...
Kniha: The Plagiarist in the Kitchen: (EAN:9781783522408) máte možnosť kúpiť na Literama.sk. Vydal SLOVART.
A compelling first-hand look at one of today\''s most fascinating food trends - the practice of cooking with and eating insects. The concept of eating insects has taken off in recent years in the West, with media coverage ranging from sensationalist headlines to passionate press pieces about the economic ...
The definitive and most comprehensive cookbook of traditional and authentic home cooking vegan dishes from 150 countries around the world."-Vegan MagazineWith nearly 500 vegetable-driven recipes,
''''A profoundly pleasurable book which offers that rare combination of daring, accomplished technique illuminated with extraordinary simplicity and clarity. His latest must-have book will inspire and delight.'''' Michel and Alain Roux Patisserie reflects award-winning chocolatier, William Curley''''s ...
What do you drink when you''re not drinking? Seedlip - the first distilled non-alcoholic spirit - was created to solve this problem and launched to huge excitement. Here, for the first time, was a grown-up non-alcoholic alternative that balanced crisp, delicious flavours and healthy, natural ingredients. ...
Cena:13.51€ | Autor:Johnson, Hugh | Rok vydania:2017 | Jazyk: V anglickom jazyku | Dostupnosť:2-3 týždne | ISBN:9781784722937 | Vydavateľ:Mitchell Beazley
A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit. What are the basic ingredients in all whiskies? How does it get its flavour? ...
