Kuchárske knihy sa na súčasnom trhu vyskytujú v obrovskom množstve, no v dávnych dobách to bola skôr cennosť. Kuchárov a kuchárky si kedysi za ich skvelé jedlá cenili až do takej miery, že ich platili zlatom. Varenie bolo totiž v minulosti uznávaným majstrovstvom, s ktorým súviselo aj majstrovstvo zaznamenávať recepty. Stratenú zbierku receptov Márie Terézie, ktorá si ich sama písala a odkladala, v kníhkupectvách určite nenájdete, ale ponúkame vám množstvo ďalších úžasných kuchárok plných tých najchutnejších receptov.
Whether you want to lose weight, increase your energy levels or reduce the risk of getting diabetes or other diseases, GI High-Energy Cookbook explains in clear language why you should be eating a diet based on foods with a low glycaemic index. Includes quick, delicious recipes, all of which can be prepared ...
Fay Merryweather runs her cake shop from her beautiful garden. She whips up airy sponges and scrumptious scones, while her customers enjoy the lovely blossoms and gorgeous blooms. Looking after the cake shop, the garden and her cantankerous mother means Fay is always busy but she accepts her responsibilities ...
Lonely Planet presents France''s most authentic dishes, direct from the kitchens where they were perfected. From street-food vendors to Michelin-starred chefs, France''s best local cooks share their passion for food and their region''s classic recipes - from impossibly light cheese souffles and rustic ...
Enter a world of delicious colorArtist Brittany Wright was stuck in a job she didn't love and needed a new creative project to stay happy--so she learned to coo…
",Ryan Riley's recipes deliver bold flavour and deep comfort: this is a book that nourishes both body and soul.", - Nigella LawsonWhether you're recovering from an illness, or running low on mood, time, energy, money or headspace, Ryan Riley has the easy and delicious recipes to minimise the ...
