Kuchárske knihy sa na súčasnom trhu vyskytujú v obrovskom množstve, no v dávnych dobách to bola skôr cennosť. Kuchárov a kuchárky si kedysi za ich skvelé jedlá cenili až do takej miery, že ich platili zlatom. Varenie bolo totiž v minulosti uznávaným majstrovstvom, s ktorým súviselo aj majstrovstvo zaznamenávať recepty. Stratenú zbierku receptov Márie Terézie, ktorá si ich sama písala a odkladala, v kníhkupectvách určite nenájdete, ale ponúkame vám množstvo ďalších úžasných kuchárok plných tých najchutnejších receptov.
"It is hard not to be swept along by Adoree''s enthusiasm for the past..." - Sunday Times Style Magazine. This is a mini version of the Vintage Sweets Book (20 x 15 cm). A larger edition of this book is also available. Angel Adoree invites you on a nostalgic journey to rediscover your childhood fascination ...
Here the Bloomsbury story is told in seven broadly chronological chapters, beginning in the 1890s and finishing in the very recent past. The Bloomsbury Group fostered a fresh, creative and vital way of living that encouraged debate and communication (only connect), as often as not across the dining table. ...
In Arabesque, Greg Malouf draws his culinary inspiration from childhood memories, family traditions and his travels throught the Middle East, North Africa, the Eastern Mediterranean and Moorish Spain. Greg and his writing partner Lucy present a comprehensive A-Z of ingredients widely used in Middle Eastern ...
A recipe collection and how-to guide for preparing base ingredients that can be used to make simple, weeknight meals, while also teaching skills like building a…
Eat your way to a happy, healthy gut with the Healthy Gut Cookbook, a delicious recipe guide to improve your digestive health. Healthy Gut Cookbook is packed wi…
Work your way up the Scoville scale with 101 Chillies to Try Before You Die. With fun facts, stats, recipes and much more, this is the ultimate challenge for those who love to test their taste buds. Expertly chosen chillies to blow your mind. Extreme stats and facts for heat fanatics. Not suitable for ...
Mapy z edície FlexiMap sú laminované v tenkej vrstve a preto sú extrémne odolné voči počasiu a veľmi ľahké. Ich umývateľný povrch je možné použiť v prípade potreby aj na cestovné poznámky. Mapa obsahuje:register,turistické zaujímavosti, mestské plány,regionálne mapy su doplnené textovými a obrázkovými ...
A modern and fresh take on vegetarian and raw food from celebrated Icelandic chef Solla Eiríksdóttir Featuring 75 healthy and delicious recipes, Raw introduces…
A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon. A definitive, fresh and approachable collection of 150 traditional recipes from an authoritative voice on Middle Eastern home cooking, ...
A beer with your food is a great thing. But what about beer in your food? It''s an even better thing! The next step for any beer lover is to try using beer as an ingredient, and that''s where COOKING WITH BEER comes in. Self-confessed beer geek Mark Dredge has combined two of his passions - great brews ...
A collection of 100 recipes, each with a cooking time of 30 minutes or less. Quick and Easy Spanish Recipes presents 100 recipes, each of which can be made in 30 minutes or less. Collected from the wildly successful Spanish bestseller 1080 Recipes and its sister title The Book of Tapas, and written by ...
Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer, and HomeMade Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked, she celebrates the art of baking. Complete with her signature ...
Nutritional therapist and healthy eating expert Amelia Freer has helped her many celebrity clients, including Sam Smith and James Corden, to dispatch fad diets to the distant past whilst guiding them
Working with the body''s seven chakras (energy centres) is an ancient practice to help attain optimal health and wellbeing. One way to do this is through the foods you eat. From light bites to main meals and Sarah''s wonderful chakra cakes, this book will inspire you to prepare simple meals that will ...
