Kuchárske knihy sa na súčasnom trhu vyskytujú v obrovskom množstve, no v dávnych dobách to bola skôr cennosť. Kuchárov a kuchárky si kedysi za ich skvelé jedlá cenili až do takej miery, že ich platili zlatom. Varenie bolo totiž v minulosti uznávaným majstrovstvom, s ktorým súviselo aj majstrovstvo zaznamenávať recepty. Stratenú zbierku receptov Márie Terézie, ktorá si ich sama písala a odkladala, v kníhkupectvách určite nenájdete, ale ponúkame vám množstvo ďalších úžasných kuchárok plných tých najchutnejších receptov.
''''A profoundly pleasurable book which offers that rare combination of daring, accomplished technique illuminated with extraordinary simplicity and clarity. His latest must-have book will inspire and delight.'''' Michel and Alain Roux Patisserie reflects award-winning chocolatier, William Curley''''s ...
Nothing beats a plate of cheese and bread and a glass of wine. In this approachable book, cheese and wine expert and award-winning author Fiona Beckett guides you through the types, uses and versatility of cheese.
Druh sortimentu : Kniha, Varíme s krížovkami, Autoři : Michal Horecký, Rok vydania : 2015, Názov v originále : Varíme s krížovkami
Vyžaduje rozjasněný obličej, pěkné oblečení a příjemný vzhled, který vždy upoutá pozornost, vysoké finanční náklady? Autorka, přední výtvarnice módy a scénického kostýmu a koučka společenského chování, vás přesvědčí o opaku. V knize najdete know-how se zajímavými tipy, jak ekonomicky nenáročně a nanejvýš ...
A beer with your food is a great thing. But what about beer in your food? It''s an even better thing! The next step for any beer lover is to try using beer as an ingredient, and that''s where COOKING WITH BEER comes in. Self-confessed beer geek Mark Dredge has combined two of his passions - great brews ...
Jackie Kearney, MasterChef finalist in 2011, has brought her two lifelong passions - travel and vegan food - together in a stunning new book.
From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedul…
An unprecedented look into the food and culture of Iceland, from Iceland''s premier chef and the owner of Reykjavik''s Restaurant Dill. Iceland is known for being one of the most beautiful and untouched places on earth, and a burgeoning destination for travelers lured by its striking landscapes and vibrant ...
Fay Merryweather runs her cake shop from her beautiful garden. She whips up airy sponges and scrumptious scones, while her customers enjoy the lovely blossoms and gorgeous blooms. Looking after the cake shop, the garden and her cantankerous mother means Fay is always busy but she accepts her responsibilities ...
One of the country''s most celebrated roasters explains how to choose, brew, and enjoy the new breed of artisan coffees at home, along with 40 inventive recipes that incorporate coffee or taste good with a cup. Coffee is experiencing a renaissance and Blue Bottle Coffee Company has quickly become one ...
Kniha - autor Jancis Robinson, 112 strán, česky, Víno patrí medzi najpopulárnejšie alkoholické nápoje na svete. Mnohí laici a milovníci vína sa snažia rozpoznávať rôzne druhy vín, chute, farby, či odrody, ale niekedy si naozaj nevedia rady. Chodí preto na rôzne kurzy, degustácia a snaží sa prísť na kĺb ...
It''s clear to see I''m a style icon; remember, you can''t spell icon without ''con''. My goal in this book isn''t to tell anyone how they should dress or how they should do their hair or makeup or even what poop bags to purchase. Trust me, I''m not stylish. I''m self-aware. I''m not polished, I''m perceptive. ...
2013. Na zaklade uspesne rubriky Cestovani za jidlem z casopisu F.O.O.D. vychazi v knizni podobe reprezentativni soubor krasnych i chutnych receptu z nejruznejsich kuchyni Evropy a sveta.< p> Recepty jsou serazeny do kapitol podle jednotlivych zemi,
Knihu Pozor! Škodlivé potraviny (Sergej Nikitin) si môžete pohodlne objednať na iPark.sk Nakupujte v spoľahlivom internetovom kníhkupectve iPark.sk.
Druh sortimentu : Kniha, Little Green Kitchen, Autoři : David Frenkiel, Rok vydania : 2019,.
Fresh, delicious, easy Indian vegetarian dishes from the author of Phaidon's global bestseller, India: The Cookbook Vegetables are an integral part of Indian cu…
Packed with fresh ideas and exciting new twists on old favourites, this book brings you simple recipes to add flavour to your busy life - from quick family meals and easy suppers to dinner party menus
