Odporúčame: Top 20 produktov z kategórie Kuchárske knihy
Twelve bread ''lessons'' from the classic country loaf, to the fundamentals of bread baking: sourdough, slashing, rising, freeform loaves. Forty additional recipes explore other varieties of bread (seeded, whole grain, pizzas, pocketbreads) and baking projects (coffee cake, cookies).
Twelve bread ''lessons'' from the classic country loaf, to the fundamentals of bread baking: sourdough, slashing, rising, freeform loaves. Forty additional recipes explore other varieties of bread (seeded, whole grain, pizzas, pocketbreads) and baking projects (coffee cake, cookies).
Prezrite si ďalšie Kuchárske knihy, najprezeranejšie produkty N/A alebo najlacnejšie Kuchárske knihy.
