Kuchárske knihy sa na súčasnom trhu vyskytujú v obrovskom množstve, no v dávnych dobách to bola skôr cennosť. Kuchárov a kuchárky si kedysi za ich skvelé jedlá cenili až do takej miery, že ich platili zlatom. Varenie bolo totiž v minulosti uznávaným majstrovstvom, s ktorým súviselo aj majstrovstvo zaznamenávať recepty. Stratenú zbierku receptov Márie Terézie, ktorá si ich sama písala a odkladala, v kníhkupectvách určite nenájdete, ale ponúkame vám množstvo ďalších úžasných kuchárok plných tých najchutnejších receptov.
Cinnamon, honey, dates, almonds, apples and pomegranate - these are all flavours that we have grown to love and, here in this stunning book, Anne Shooter has created cakes and bakes that celebrate these wonderful ingredients. Anne has always been inspired by her Jewish family - her grandmothers, mother ...
Quick, tasty, nutritious food that you can eat everyday of the week. Following the record-breaking success of 30-Minute Meals, Britain''''s most-popular cookbook of all time, Jamie Oliver brings us the even-better 15-Minute Meals. In creating these recipes Jamie''''s made sure they''''re methodical, ...
Take a culinary journey through the fantastical world of The Witcher with thoughtfully imagined, flavorful recipes inspired by The Witcher's expansive settings, characters, and lore. In this beautifully photographed cookbook, Anita Sarna and Karolina Krupecka, the creators of fan-favorite food blogs ...
KNIHA TINKINE RODINNÉ RECEPTY má 260 strán, 105 receptov pre celú rodinu na raňajky, desiate, obedy či večere, zdravé, lokálne, rýchle, chutné a najmä z našej krásnej tradičnej slovenskej kuchyne. Prehľadné kapitoly polievky, hlavné jedlá, sladkosti, nátierky, pečivo a zo špajzičky. Nájdete v nich ...
Grab your friends and get cooking in the land of Ooo with Adventure Time: The Official Cookbook, featuring recipes from all your favorite characters and kingdoms. In the Founders'' Island Library, Finn discovered the remains of an old cookbook filled with dishes such as "lasagna" and "boiled eggs." And ...
''Eating more healthily isn''t about denial. For example, reducing one''s dependence on wheat flour and dairy ingredients, which don''t appear at all in this book,….
Following the success of "The French Kitchen", Joanne Harris and Fran Warde have collaborated once more to write a French cookbook with a difference. This time they have taken their inspiration from the rural markets of Gascony. Tomatoes as nature intended them to be - large, misshapen and bursting with ...
Israeli baking encompasses the influences of so many regions - Morocco, Yemen, Germany, and Georgia, to name a few and master baker Uri Scheft seamlessly marries all of these in his incredible baked goods at his Breads Bakery in New York City and Lehamim Bakery in Tel Aviv. Nutella-filled babkas, potato ...
Across the globe, women are embracing their entrepreneurial spirits and starting creative businesses. In the Company of Women profiles over 100 of these influential and creative women from all ages, races, backgrounds, and industries. Chock full of practical, inspirational advice for those looking to ...
2015. < p> Aktualni 7. prepracovane vydani souboru "Receptury teplych pokrmu + CD" - Jaroslav Runstuk a kol., ktere temer na 600 stranach predstavuje tradicni i moderni pokrmy predevsim ceske kuchyne. Obsahuje rovnez prehled legislativnich a hygienickych
