Kuchárske knihy sa na súčasnom trhu vyskytujú v obrovskom množstve, no v dávnych dobách to bola skôr cennosť. Kuchárov a kuchárky si kedysi za ich skvelé jedlá cenili až do takej miery, že ich platili zlatom. Varenie bolo totiž v minulosti uznávaným majstrovstvom, s ktorým súviselo aj majstrovstvo zaznamenávať recepty. Stratenú zbierku receptov Márie Terézie, ktorá si ich sama písala a odkladala, v kníhkupectvách určite nenájdete, ale ponúkame vám množstvo ďalších úžasných kuchárok plných tých najchutnejších receptov.
''This is an extraordinary piece of food writing, pitch perfect in every way. I couldn''t love anyone who didn''t love this book.'' - Nigella Lawson When Diana Henry was sixteen she started a menu notebook (an exercise book carefully covered in wrapping paper) in which she wrote up the meals she wanted ...
This is the drinker''s guide to every aspect of whisky, from Scotch to Japanese, rye to bourbon and beyond. With hundreds of entries covering everything from history, ingredients and distilling techniques to flavour notes, cocktails and the many varieties of whisky from all around the world, renowned ...
On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian dishes for kids to prep….
Druh sortimentu : Kniha, Greenfeast: Autumn Winter, Autoři : Nigel Slater, Rok vydania : 2019,.
Simple, modern, Italian cooking from one of the world\''s most iconic restaurants on its 30th birthday. This bold and beautiful cookbook shares over 120 simple, modern Italian recipes - revisiting favourites from the first iconic River Cafe blue book, updated for home cooks today, and introducing 30 ...
Kniha – autor Monika Kopřivová, 150 stran, česky, pevná bez přebalu matná.Po úspěšných knížkách "Babičko, vyprávěj" a "Dědečku, vyprávěj" připravila autorka Monika Kopřivová titul "Maminko, vyprávěj o vaření". Jedná se o knížku, kam může maminka nebo babička zachytit rodinné kuchařské tradice, zkušenosti ...
‘Part of the balance of life lies in understanding that different days require different ways of eating…’Whatever the occasion, food – in the making and the eating – should always be pleasurable.Simply Nigella taps into the rhythms of our cooking lives, with recipes that are uncomplicated, relaxed and ...
Druh sortimentu : Kniha, Eat Green, Autoři : Melissa Hemsley, Rok vydania : 2020,.
GET YOUR COPY NOW AND START COOKING LIKE THE STARS Discover super-indulgent, show-stopping food for the weekend with Jamie Oliver, featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast. With behind-the-scenes action shots of the famous café on Southend pier, ...
Jamie Oliver is back with brilliantly easy, flavour-packed, and accessible veg recipes. From simple suppers and family favourites to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple. Whether it''s.
She did it by dreaming big, working hard, surrounding herself with the best, taking risks, creating buzz and building her own personal brand, which is now a favourite with high-profile models and media personalities including Poppy Delevingne, Daisy Lowe and Kylie Jenner.
Chocolate - ''the food of the Gods'' - has had a long and eventful history. Its story is expertly told here by the doyen of Maya studies, Michael Coe, and his late wife, Sophie. The book begins 3,000 years ago in the Mexican jungles and goes on to draw on aspects of archaeology, botany and socio-economics. ...
Cena:39.99€ | Autor:Wolfert, Paula | Rok vydania:2012 | Jazyk: V anglickom jazyku | Dostupnosť:na sklade | ISBN:9781408827468 | Vydavateľ:Bloomsbury
Never mind essays and exams - one of the biggest challenges you'll face at university is fending for yourself in the kitchen, especially if you're vegetarian. T…
Je úplne jedno, z akého dôvodu ste sa rozhodli stravovať podľa zásad low carb alebo bez lepku – či kvôli schudnutiu, zo zdravia.
Internationally acclaimed star chef Rodolfo Guzmán of Boragó introduces the exciting world of high-end Chilean gastronomy. "It isn''t every day that a resta….
